NY HELPYes

AgencyCorrections and Community Supervision, Department of

TitleCorrectional Facility Food Administrator 1

Occupational CategorySkilled Craft, Apprenticeship, Maintenance

Salary Grade19

Bargaining UnitISU - Institutional Services Unit (CSEA)

Salary RangeFrom $74322 to $89645 Annually

Employment Type Full-Time

Appointment Type Permanent

Jurisdictional Class Non-competitive Class

Travel Percentage 0%

Workweek Mon-Fri

"Other" Explanation Work hours will be discussed during interview

Hours Per Week 37.5

Workday

From 6 AM

To 6 PM

Flextime allowed? No

Mandatory overtime? No

Compressed workweek allowed? No

Telecommuting allowed? No

County Albany

Street Address NYS Department of Corrections and Community Supervision- Training Academy

1134 New Scotland Road

City Albany

StateNY

Zip Code12208

Duties Description Will be discussed during interview

Minimum Qualifications *This title is part of the New York Hiring for Emergency Limited Placement Statewide Program (NY HELPS). (*Please see below for further information).

Must have one of the following:

Either 1. an associate’s degree in food management or hotel management or hospitality management with a concentration in food management AND four years of experience
supervising food preparation and service in a food service operation offering a full-range menu and serving at least 300 meals daily.

One year of this experience must have included independently overseeing the management of a food service operation on an assigned shift, or regional management of separate operations;

Or 2. 60 college semester credit hours including 30 semester credit hours in courses directly related to food service or involving direct hands-on cooking courses AND four years of experience supervising food preparation and service in a food service operation offering a full-range menu and serving at least 300 meals daily.

One year of this experience must have included independently overseeing the management of a food service operation on an assigned shift, or regional management of separate operations;

Or 3. a bachelor’s degree in food management AND two years of experience supervising food preparation and service in a food service operation offering a full-range menu and serving at least 300 meals daily.

One year of this experience must have included independently overseeing the management of a food service operation on an assigned shift, or regional management of separate operations;

Or 4. a bachelor’s degree in dietetics, hotel management, hospitality management, or nutrition, with 15 college semester credit hours in food management AND two years of experience supervising food preparation and service in a food service operation offering a full-range menu and serving at least 300 meals daily.

One year of this experience must have included independently overseeing the management of a food service operation on an assigned shift, or regional management of separate operations;

Or 5. six years of experience supervising food preparation and service in a food service operation offering a full-range menu and serving at least 300 meals daily. One year of this experience must have included independently overseeing the management of a food service operation on an assigned shift, or regional management of separate operations.

For the duration of the NY HELPS Program, this title maybe filled via a non-competitive appointment, which means no examination is required but all candidates must meet the minimum qualifications of the title for which they apply.

At a future date (within one year of permanent appointment), it is expected employees hired under NY HELPS will have their non-competitive employment status converted to competitive status, without having to complete in an examination. Employees will then be afforded with all of the same rights and privileges of competitive class employees of New York State. While serving permanently in a NY HELPS title, employees may take part in any promotion examination for which they are qualified.

Some positions may require additional credentials or a background check to verify your identity.

Name Katrina Truax -Human Resources Specialist 1

Telephone (518) 457-9960

Fax (518) 453-8463

Email Address Katrina.Truax@doccs.ny.gov

Address

Street Harriman State Campus - Building 4

1220 Washington Avenue

City Albany

State NY

Zip Code 12226

Notes on ApplyingPlease include the position title and vacancy ID # when submitting a cover letter and resume.